Mummy Kim's Kitchen
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LEEK AND POTATO SOUP
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This is the simplest soup to make, only 2 ingredients, leeks and potatoes! INGREDIENTS Leeks Potatoes Olive Oil Chicken Stock Salt and Peppe...
LUXURY SHEPHERD'S PIE
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The ultimate comfort food! Shepherd's Pie should be made with minced lamb and have a topping of mashed potato to represent the fleece of...
QUICK ONE PUNNET STRAWBERRY JAM
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This soft set, homemade strawberry jam recipe is super quick and very delicious. A small batch recipe from just one punnet of strawberries t...
JAMIE OLIVER'S SODA BREAD
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Jamie Oliver’s Soda Bread using his tin can method is so easy, children could definitely manage it and it’s delicious! INGREDIENTS Use a...
NANA SHIRLEY’S OAT BISCUITS
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My mother in law’s biscuit tin was never empty, it was always full of these delicious sweet oat biscuits. She used to spread them with butte...
ICED FAIRY CAKES
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I make Fairy Cakes using my mother-in-law's method for a Victoria sponge Cake . You can either use a standard bun tin or a muffin tin if...
COWBOY HASH
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A quick and easy store cupboard recipe using tinned goods. The beans and sweetcorn make it a favourite with kids and it’s nutritious. Perfec...
CHILDREN'S PARTY FOOD
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Some ideas for children's party food, old fashioned maybe but still enjoyed! The sandwich fillings can be made in advance, as can the sa...
MINCE PIES WITH SWEET PASTRY
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For homemade mince pies, if you buy shop bought mincemeat then it's all about the pastry. Here are a few variations of pâte sucrée (s...
1-2-3-4 FRENCH YOGHURT CAKE
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In France, children often learn to bake by making yoghurt cake. It's a cake that uses an entire container of yoghurt and then uses the ...
SAUSAGE ROLLS AND DIPPING SAUCE
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This is a typical James Martin recipe, yummy! With shop bought puff pastry and your favourite sausages it's so easy to make. Shop bought...
HOMEMADE HOT CHOCOLATE
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Indulge in a homemade hot chocolate, perfect for cold wintry nights! INGREDIENTS 250ml milk (1 cup. Just short of a mug full which usually h...
QUICK QUICHE LORRAINE
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This is a recipe from my school days, it's easy and great for lunch served warm, or at room temperature, with a salad; or hot with baked...
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